Cellar 9+
Tarragona, Catalonia

Winemaker Moises Virgili, based in Tarragona just a few kilometers from the Mediterranean coast, crafts delicious wines from traditional regional grapes like Cartoxia, Sumoi and Macabeu. His vines are certified-organic and cultivated with biodynamic and regenerative practices. In the cellar, he ferments his wines spontaneously, without added sulphites, fining, or filtration. Moises’s sparkling wines are delicately balanced with beautiful complexity, his macerated whites are refreshingly saline and vibrant, and his reds offer luscious fruit with a soft, round tannin.

We are very pleased to offer his wines in the UK for the first time!

 
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Emilie Mutombo

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Hannes & Claudiu