es-d-aqui_cinsauriel.jpg
es-d-aqui_cinsauriel.jpg

Cinsauriel 2021

£31.00

Maker: Es d’Aqui (Limoux)
Varietal: Cinsault

750mL

From vines grown on the schist soils of Saint Chinian. After a 28-day whole bunch maceration, Jean-Louis pressed off the fruit and transferred the juice into sandstone egg for its final élevage. With its delicate structure and fine purple fruits, Cinsauriel shows a linear composition and a welcome lift of high-toned acidity.

Quantity:
Add To Cart

Maker: Es d’Aqui (Limoux)
Varietal: Cinsault

750mL

From vines grown on the schist soils of Saint Chinian. After a 28-day whole bunch maceration, Jean-Louis pressed off the fruit and transferred the juice into sandstone egg for its final élevage. With its delicate structure and fine purple fruits, Cinsauriel shows a linear composition and a welcome lift of high-toned acidity.

Maker: Es d’Aqui (Limoux)
Varietal: Cinsault

750mL

From vines grown on the schist soils of Saint Chinian. After a 28-day whole bunch maceration, Jean-Louis pressed off the fruit and transferred the juice into sandstone egg for its final élevage. With its delicate structure and fine purple fruits, Cinsauriel shows a linear composition and a welcome lift of high-toned acidity.