La Peur du Rouge
Le Temps des Cerises / Axel Prüfer (Languedoc)
Clairette/Chardonnay • 2020
About 80% Clairette and 20% Chardonnay, harvested and macerated in their bunches for 5 days, before being pressed to cuve for a 9 month élevage. As usual this has gentle notes of stone fruits and green apple, with a lick of salinity keeping things fresh.
